| 0:00 | Let's taste test the rarest chocolate on |
| 0:02 | Earth. This one right here even costs |
| 0:03 | $500 just for a bar of chocolate. Let's |
| 0:06 | give it a try. This bar cost $12 and |
| 0:09 | only 20,000 are made a year. This one is |
| 0:11 | number 8,785. |
| 0:12 | >> We ate the other ones. Ding. |
| 0:14 | >> Cheers. |
| 0:16 | >> Very dark. |
| 0:17 | >> Yeah, my grandma would like it. |
| 0:19 | >> $15 chocolate made from the highest |
| 0:20 | grade of culinary matcha. For an extra |
| 0:22 | $3, you get a better wrapper. Wa! Wait, |
| 0:24 | I did not think this would be green. Um, |
| 0:26 | is that worms? Cheers. |
| 0:30 | I'm so confused. |
| 0:31 | >> Yeah, |
| 0:31 | >> it doesn't taste like chocolate at all. |
| 0:33 | >> $16 chocolate aged in bourbon whiskey |
| 0:35 | barrels for several months. |
| 0:37 | >> Is it going to make me drunk? |
| 0:38 | >> Cheers. |
| 0:40 | >> This is definitely my least favorite |
| 0:41 | one, I think. |
| 0:41 | >> No, |
| 0:42 | >> you feel the flavor. It kind of like |
| 0:43 | punches you in the mouth. $23 chocolate. |
| 0:46 | And this is apparently made from |
| 0:47 | translucent cocoa pods. |
| 0:49 | >> That's a cool background on the back. |
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